Sheree's Homemade Cooking Made Easy

This pie recipe is such an easy and delicious pie to make. It is a favorite for family gatherings, work functions or any gathering you are having. You can use a refrigerated pie crust, frozen pie crust or a homemade pie crust to make this pie. You will need the following ingredients:

Chocolate Chip PiePhoto bySheree

Recipe:

1 pie crust ( my pie crust recipe is linked below)

1 cup of milk chocolate chips

1 stick of butter

2 eggs, well beaten

1 cup of sugar

1/2 cup of flour

1 teaspoon of vanilla

1 cup of pecans or walnuts, optional

Preheat the oven to 350 degrees.

Add the eggs to a medium bowl and whisk them first before adding the other ingredients. Melt the butter.

Chocolate Chip PiePhoto bySheree

Add the flour, sugar, chocolate chips, vanilla and melted butter.

Chocolate Chip PiePhoto bySheree

Mix all the ingredients with a whisk until they are well blended.

Chocolate Chip PiePhoto bySheree

Pour into the unbaked pie crust and bake for 45 – 55 minutes or until the toothpick in the center comes out clean.

Chocolate Chip PiePhoto bySheree

Let the pie cool for a few minutes.

Chocolate Chip PiePhoto bySheree

Serve the pie warm. Enjoy!

Note: You can use semi sweet or dark chocolate chips if that is what you prefer. You can add coconut, walnuts or pecans but if you choose to just use the chocolate chips you do not have to add additional chocolate chips.

We like to serve this pie warm or add some vanilla ice cream on the side. It will store in the refrigerator for 3 to 4 days or you can freeze it and heat it up when you serve it.